Luxury Guide: BBP Winter 2021-2022 (JetASAP)

TASTE

This holiday season try your hand at creating these celebrated dishes and cocktails at home. Bon appétit! ‘Tis the Season To Be Merry

SAVORY Lovers FARMER’S TABLE’S OVEN-ROASTED TURKEYWITH GRAVY AND APPLE CORNBREAD STUFFING Key ingredients: Turkey, rosemary For those who enjoy turkey during the December holidays just as much as Thanksgiving, this recipe will ensure your bird is juicy and tender—it’s also plated with a side of apple cornbread stuffing. Pro tip: the chef suggests investing in a good thermometer to cook your turkey perfectly. CHEF DIRK DE CUYPER’S HOUSE-CURED SALMON GRAVLAX Key ingredients: Atlantic salmon, fresh dill This versatile dish was created by Eten Catering’s co-founder and chef Dirk De Cuyper and it is an easy option to present to your guests in a variety of ways, from toasts to blinis to cucumbers. It can also be a welcomed addition to a holiday brunch with bagels. SILVER LINING CATERING’S SEARED SCALLOPS Key ingredients: Seared scallops, miso corn puree, applewood- smoked bacon, wild mushrooms, vanilla-lemon brown butter This seared scallop dish can be presented as a passed hors d’oeuvre or plated option for your guests to enjoy this holiday season. The vanilla-lemon brown butter and applewood-smoked bacon flavors effortlessly come together to create a memorable dish.

SWEET Lovers AMAR BAKERY’S PISTACHIO CRÈME BRÛLÉE Key ingredients: Almond liqueur, pistachios, Tahitian vanilla bean Impress your guests this holiday season with this dessert recipe from Amar Bakery in Boynton Beach. It’s relatively simple to make, but it will leave a deliciously lasting impression on your guests. PROSECCO CAFE’S LEMON CURD MERINGUE TART Key ingredients: Sugar, lemon juice, lemon rind, eggs Light with a mousse-like texture, this dessert delivers smooth and refreshing flavors that are enhanced by a lemon zest and vanilla cookie base. GRATEFUL PALATE’S EGGNOG TRES LECHES CAKE Key ingredients: Condensed milk, dark rum, bourbon, vanilla extract Finish off your decadent holiday meal with this festive cake that looks almost too beautiful to eat (almost).

To get the full recipes visit LuxuryGuideUsa.com/taste

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