Elite Traveler May-June 2018

FOUR SEASONS MEGÈVE , FRANCE OPENED DECEMBER 2017 Though it’s true that Four Seasons Megève, a charming modern alpine chalet located directly onMont d’Arbois, is only open during two seasons, you will have trouble deciding which is more delightful. In winter, there’s the region’s only in-house ski valet and ski concierge, who will clean your gear and welcome you each morning with warmed boots and perfectly waxed skis, then help you plan an itinerary based on the current conditions across Megève’s 277 miles of slopes. In summer, you can’t beat adventures such as hot-air ballooning, canyoning, mountaineering and golf on the 18-hole Mont d’Arbois golf course, designed in 1964 by Sir Henry Cotton. At both times of year picturesque views abound and charming towns await your discovery, as does Le 1920, chef Julien Gatillon’s two-Michelin- starred restaurant. Explore its interesting wine list that showcases the Rothschild family’s vineyards and magnificent 10-course gastronomic experience with dishes such as Brittany langoustine served two ways. In summer, you can enjoy your decadent meal on the terrace. The resort also has the largest spa in the region, with an indoor/outdoor pool with underwater music and a fireplace for chilly evenings. The three-bedroom Suite des Alpes occupies the entire sixth floor of the hotel and has two outdoor balconies, a living room, dining room and lovely alpine decor — think curling up in a fur chair next to a roaring fire. THE EXPERIENCE Don’t want to feel confined by one ski area? With the help of the ski concierge, plan a ski safari and hit Megève, Chamonix, Courchevel and Val d’Isère during your trip. Each morning the concierge will design a route to chase the day’s best snow conditions, and your helicopter will quickly fly you to each spot. In addition to skiing, there will be fabulous views of Mont Blanc, and you can arrange a champagne picnic at a remote locale. Suite des Alpes from$11,600 per night. Contact Aurore Franquin, marketing director, aurore.franquin@ fourseasons.com, +33 450 211 211, fourseasons.com