Truckin' on the Western Branch

Parthenia Russell’s Chocolate Drop Cookies via Judy Hathaway 1 can Eagle Brand Condensed Milk 1 6 oz. package chocolate bits 1 cup unsifted flour 1 lump butter—about 2 tablespoons 1 teaspoon vanilla Nuts Melt condensed milk and chocolate bits together in a double boiler. Take off stove and add flour, butter, vanilla and nuts. Chill dough in refrigerator until it stiffens so that the cookies will hold their shape while baking. Drop by teaspoonfuls on cookie sheet and bake at 300 degrees for about 10 minutes.

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Image by Sheally

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