Sheep Industry News September 2022
AMER I CAN L AMB S TORY Sustainability
GROUNDED IN HISTORY AND TRADITION—RATHER THAN TREND— THE AMERICAN LAMB STORY IS BASED ON A RICH HERITAGE OF ANIMAL STEWARDSHIP, CONSERVATION AND AN ENDURING COMMITMENT TO HELP SHAPE A NEW FOOD CULTURE BASED ON FLAVOR, QUALITY, HUMANITY, AND SUSTAINABILITY. The American Lamb Board is increasing outreach to consumers and their influencers to communicate the incredible sustainability contributions made by the sheep industry.
S E E T H E S T O R I E S AT www.americanlamb.com/ our-farmers-ranchers
Sheep rancher and veterinarian Alan McAnelly, Hamilton, TX, is featured in the American Lamb Story about regenerative agriculture
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