Savor Columbia 2025
CHERRY STREET CELLAR Take yourself on a flavor journey of land, sea, and everything in between when you come to Cherry Street Cellar! Whether you’re just grabbing a bite or dining on a mindfully crafted seasonal entrée, this local culinary legend thrives on excellence. Their menu is farm-to-table from top to bottom with plenty of gourmet dishes that raise the bar for what it means to eat well. One thing you can always depend on from Cherry Street Cellar? Delicious and rich oysters for the table and incredibly crafted cocktails. Visit: 505 Cherry Street | Call: (573) 442-7281 www.cherrystreetcellar.com • BARRED OWL BUTCHER & TABLE Looking for the ultimate charcuterie board to share with your friends and family, paired with a glass of good old-fashioned bourbon? Barred Owl Butcher & Table creates an upscale experience like no other with premium cut meat, locally sourced produce, and a full bar. Driven by a passion for fresh, ethically made cuisine, Barred Owl’s menu changes with the seasons. Come in for a happy hour or make a reservation for a divine date night. Visit: 47 East Broadway | Call: (573) 442-9323 www.barredowlbutcher.com • SYCAMORE RESTAURANT Sycamore Restaurant is a peaceful place to stop for lunch between work hours or grab drinks and a fantastic dinner at the end of the day. Since 2005, this corner downtown spot has been mixing things up both in the kitchen and behind the bar. To top it all off, Sycamore serves an international wine list curated by a CMA-certified sommelier and ever-evolving cocktails that are sure to please. If you want to celebrate the world of food and never get the same thing twice, this is your destination.
GLENN’S CAFE The history of Glenn’s Cafe dates all the way back to 1943 when it started as a humble gas station diner. Since then, the recipes have only grown more creative, more flavorful, and more diverse! Glenn’s Cafe gathers inspiration from a fusion of cultures, from Cajun roots to Southern Americana comfort food. You’ll be captivated by the restaurant’s rich atmosphere with shelves of vintage wine and beautiful chandeliers, but their experimental menu is where the true appeal lies. Try a certified classic like Shrimp & Grits or venture out on their latest special, and if you want to end on a sweet note, try one of their ever-changing dessert options. • Visit: 29 S 8th Street | Call: (573) 447-7100 www.glennscafe.com • FLYOVER If you enjoy venturing out and sampling new flavors, you shouldn’t be restricted to just one plate. Indulge in a Midwestern twist on fine dining and take your party to Flyover on the south end of town! Specializing in small plates including regional ingredients, they put a unique spin on New American fare with amazing entrées like Midwestern Mac & Cheese or FO Meatloaf. Flyover is committed to reaching new heights in cuisine, to the point where the menu changes daily! These unforgettable dishes are made possible by the farms they partner with–Three Creeks Farm and Forest, Fiddle and Stone Bread Co, Stanton Brothers, and Patchwork Family Farms. At Flyover, everyone’s welcome to try a little bit of everything.
Visit: 212 Green Meadows Road, Suite 9 Call: (573) 825-6036 www.flyovercomo.com •
Want to learn more about the Columbia food scene? Visit www.savorcolumbia.com for more articles and our restaurant directory.
Visit: 800 E Broadway | Call: (573) 874-8090 www.sycamorerestaurant.com
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