Million Air Fall 2024

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elite traveler FALL2024 25

Welcome

It’s not by chance that our Top Watches issue coincides with the changing of the seasons. The topic of time — how it passes, how much we have left, what to do with it — is at the forefront of our minds as we notice summer drifting away and fall creeping in. Roberta Naas, Elite Traveler ’s contributing timepiece editor andbona fi de watch guru, has selected the most

Elite Traveler around the world For daily updates, follow us on Twitter @elite_traveler and on Facebook, Instagram and Pinterest @elitetraveler

Samantha Coles checks in at the new Royal Mansour Casablanca — and enjoys the view from the rooftop

extraordinary new releases for this eighth year of Top Watches. Almost every year since our Top Watches feature began in 2017, we have presented 50 watches (except during the height of the pandemic when watch production slowed). This year, we have scrapped the 50 rule — as Naas succinctly puts it, “Why, after all, should there be 50 watches in the lineup if 50 watches don’t fi t the bill?” By including fewer watches, it means the criteria for inclusion is evenmore stringent than ever before. To make the cut, every timepiece must retail for a minimum of $20,000; the watches must have been introduced in 2024; and selected timepieces must be new and di ff erent when it comes to display, indications, functions, technology and aesthetics. The resulting list sees some of the most complex three-dimensional and classic watches, head-turning feats of high jewelry and incredible world fi rsts. From haute horology to haute perfumery, Naas also visits Henry Jacques’ laboratory in the South of France and reveals how the brand creates its gorgeous elixirs. Elsewhere in our In fl uence section, Alex Martin takes a closer look at Patek Philippe’s reimagining of its mid-century classic Golden Ellipse with a bracelet as fascinating and intricate as its movement. Also in our In fl uence section, Kim Ayling chats to CEO and founder of Tully Luxury Travel, Mary Jean Tully, about her vast travel experiences and the place that she returns to again and again (despite visiting over 120 countries). I sat down at The Ritz-Carlton Maldives, Fari Islands to speak to ocean-exploring legend Jean-Michel Cousteau before taking a dive into the Indian Ocean, where we spotted a turtle. Michael Teo Van Runkle gets behind the wheel (in one case, behind the handlebars) of the latest and greatest new releases in the motoring world — including the fi rsthybrid Bugatti and the Lucid Air Sapphire, which can reach a hair-raising top speed of 205 mph. In our Explore section, Becca Hensley looks at the fi nest suites on the high seas and Michelle Gross is seduced by island life on Turks and Caicos. Emma Al-Mousawi heads out on an incredible journey to Panama, while Fiona Sims heads to the Azores for a culinary-focused escape. As ever, we close out this issue with our Flight of Fancy — VistaJet has partnered with Four Seasons Resort Maui at Wailea to launch A Way fi nder’s Journey for a spectacular evening under the stars.

Corey Zaretsky celebrates the Elite Traveler Leaders in Luxury issue launch party in NewYork

KimAyling makes anew friend at Four Seasons Resort Seychelles at Desroches Island

FionaSims explores the Azores, an archipelago composed of nine volcanic islands

Samantha Coles Editor samantha.coles@elitetraveler.com

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CONTENTS

Top Watches Our annual selection of the most incredible watches is here once again — and includes marvelous creations such as the Hublot MP- 1 0 Tourbillon Weight Ener gy System Titanium, pictured above Page 72

On the cover Imageby Victoria Fox

Join the World of Panerai

30 elite traveler FALL2024

Contents

Discover 45 Object of desire To mark its 280th anniversary, Moët & Chandon has released Collection Impériale Création No. 1, housed in a very special bottle by American contemporary artist Daniel Arsham. 4 6 Aviation Wheels Up is on a mission to revolutionize private aviation with its new product portfolio (that includes the chance to rack up Delta points). 48 Yachts As the yachts get bigger, so do the berths — Miriam Cain cruises into the world of the super marina.

Influence 5 6 Craftsmanship Alex Martin takes a closer look at Patek Philippe’s reimagining of its mid-century classic Golden Ellipse. 58 Jean-Michel Cousteau The French oceanographic explorer speaks to Samantha Coles about his fascinating career and plans for the future. 6 0 Behindthe Scenes Henry Jacques's haute perfumery handcrafts exotic elixirs — even the bottling process is done byhand. Elite Traveler ’s Roberta Naas visits the brand’s laboratory in the South of France. 6 2 The Voyager Kim Ayling takes safari travel tips from the maestro — founder and CEO of Tully Luxury Travel, Mary Jean Tully. 6 4 Party pages Elite Traveler andStag’s Leap Wine Cellars headed to Beverly Hills for a tasting of the Napa Valley wine producer’s most prestigious releases. 6 8 Party pages Elite Traveler hostedVIP readers at an exclusive party in New York City to celebrate the launch of its Summer issue and the new ultra-premium brand Acosta Tequila.

50 Wine & Spirits In a region increasingly threatened by global warming and wild fi res, the key to preserving Napa Valley’s winemaking future seems to be below ground. 52 Jewelry From otherworldly rings to star-adorned

52 Chanel Comète Talisman ring

brooches, we look to outer space for this issue’s jewelry compilation.

4 6 Wheels Up has a new product portfolio

32 elite traveler FALL2024

2 cheron Constantin Berkley Grand mplication 72 Vac Com

Contents

elitetraveler.com

Inspire 72 Top Watches Watch journalist Roberta Naas has once again scoured the year’s top timepiece releases to curate our annual Top Watches list. 93 TopCars As manufacturers continue the slow march toward the sunset of internal combustion engines, Michael Teo Van Runkle rounds up 2024’s best car launches.

112 TopCruise Suites Explore

132 The Hot List Fiona Sims discovers the culinary treasure trove that is the Azores, while Samantha Coles falls in love with Bali. 140 Property Ellys Woodhouse brings us the most exciting listings of the moment, from an ultra-modern Ibizan villa to a Sicily inspired abode in South Carolina. 144 Flight of fancy Board Four Seasons Resort Maui at Wailea’s private yacht for an immersive lesson on Hawaii's stargazing history.

Savile Row Tailor Richard Anderson onout fi tting NewYork

From vast terraces and private cocktail bars to in-room spas and marble bathrooms, these are the best suites on the world’s top cruise ships. 122 NewHotels Samantha Coles checks themed decor and the city’s largest spa await. 124 Destination Guide Michelle Gross discovers the authentic barefoot luxury brand that has come tode fi neTurks and Caicos. 128 The Journey Emma Al-Mousawi journeys to biodiverse Islas Secas, Panama, one of the world's best wildlife viewing destinations, in the hope of witnessing whales. in at Royal Mansour Casablanca, where impeccable service,

Richard Anderson began his career on Savile Row at 1 7 , then climbed the ranks in bespoke tailoring. While his only bricks-and-mortar boutique is in London, Anderson heads stateside several times a year for exclusive New York trunk shows — Toby Louch sat down with him ahead of the latest.

Anne-Sophie Pic on what’s next for the world’s best female chef

On a whirlwind trip to London for the launch of her summer menu at Four Seasons Hotel London at Ten Trinity Square, Anne-Sophie Pic — aka the world’s most decorated female chef — spoke to Elite Traveler ’s Ellys Woodhouse about ambition, heritage and

London’s best co ff ee. The best new hotel suites in the world The luxury hotel scene is booming, with new openings changing the

landscape and raising the bar. To celebrate, Elite Traveler has launched its inaugural list of the Top New Hotel Suites.

93 McLaren Artura Spider

Photo Stan Papior

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MILLION AIR

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MILLION AIR

Takeo ff

Welcome aboard, and welcome to the world of Million Air! Growing up in northwest Arkansas, my childhood was fi lled with the constant hum of aircraft engines and the allure of fl ying the skies above. My father was a pilot himself, and my proximity to an airport instilled in me a deep fascination for aviation — a passion that has shaped my life’s journey in ways I could have never imagined. My dream was simple: to soar through the skies as a pilot. Little did I know that this passion would lead me to helm a brand like Million Air, dedicated to serving pilots and aviation enthusiasts alike with a commitment rooted in a shared love for fl ight and aviation history. Recently, our Million Air maintenance team embarked on a project close to my heart — a project that speaks volumes about our dedication to preserving aviation’s rich legacy. As the world commemorated the 80th anniversary of D - Day, a pivotal moment in World War II, we undertook the meticulous restoration of a historic Douglas A - 26 Invader bomber aircraft. This twin-engine bomber, known for its crucial role during the later stages of World War II and beyond, holds a special place in aviation history. Named ‘Million Airess,’ our restored A - 26C Invader now stands as a testament to the bravery of those who fl ew it in combat. Manufactured in Long Beach, CA, in 1944, it served gallantly with the Ninth Air Force in Europe and later saw action during the Korean War. The restoration of Million Airess was no small feat. Countless hours of dedication from our skilled maintenance team ensured that this piece of history not only returned to airworthiness but also embarked on an epic journey across the Atlantic to Normandy. Flying approximately 60 hours there and back, the team and I made stops across several countries before landing amid thousands of spectators in Normandy, where we honored the sacri fi ces of those who fought for freedom. At Million Air, our mission goes beyond business — it encompasses a deep-seated passion for aviation excellence and a profound respect for those who paved the way before us. The restoration of Million Airess stands as a symbol of our unwavering commitment to honoring aviation history and preserving the stories of heroism that de fi ne it. I want to extend a heartfelt thank you to our Million Air maintenance team, whose dedication made this restoration possible. Their late nights and long weekends were instrumental in bringing Million Airess back to life. Special recognition to Carlos Renova (shop foreman), Leonel Turcios (avionics manager), Robert Courmier ( fl ying crew chief ) and Quinton Lawson (assistant crew chief ) for their exceptional work and commitment to excellence. We invite you all to join us in celebrating this signi fi cant achievement, to re fl ect on the courage of those who served, and to share in our commitment to keeping aviation history alive for future generations.

Blue skies and tailwinds,

Roger Woolsey CEO Million Air ceo@millionair.com

PARTNER WITH MILLION AIR AND REACH THE ELITE Become an exclusive partner of Million Air, North America’s premier private airport terminals. By placing your print ads in Million Air Magazine or displaying your product at one of our 36 terminals, your marketing message will speak directly to an audience of the highest net worth individuals on the planet. We welcome more than one million passengers annually, each with an average net worth of $3.6m. So climb aboard the Million Air Collection and gain a fi rst-class, all-access pass to the world’s wealthiest consumers. For more information contact millionairmagazine@millionair.com

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MILLION AIR FLIGHT BRIEFING SAN ANTONIO, TEXAS

Lone Star luxury SAN ANTONIO OFFERS FAR MORE THAN A HISTORY LESSON, WITH FINE DINING, LUXURY HOTELS AND DIVERSE CULTURES

WHERE TO STAY Situated in the buzzy Pearl District, Hotel Emma is housed in a historic 19th-century brewery. The building's history dates back to 1894 when it was the Pearl Brewery, a signi fi cant cultural and economic landmark; many of its original architectural elements (such as cast-iron columns and exposed brick walls) have been preserved. The hotel has a rooftop pool with fabulous city views and the Sternewirth Bar and Club Room, found in the brewery’s former fermentation hall, is not to be missed. 36 E Grayson St, +1 210 448 8300, thehotelemma.com WHERE TO EAT Tucked in the historic Gray-Guilbeau House and overlooking San Antonio’s tranquil River Walk, Domingo is a modern tribute to South Texas cuisine. O ff ering local fl avors and elevated classics (try the crispy halibut tacos, or the homemade corn tortillas are a fi rm favorite) its menu continues to please the palates of both locals and visitors. 123 North Saint Mary’s Street, +1 210 404 7516, domingorestaurant.com WHERE TO FLY While conveniently located in San Antonio International Airport and boasting a hospitality bar, on-site rental cars, and top-notch customer service, Million Air San Antonio just underwent a beautiful renovation. The three-story FBO has added a gym, kitchen, and relaxing courtyard. You can be sure this FBO will leave you satis fi ed in virtually every way. MILLION AIR SAN ANTONIO (SAT) San Antonio International Airport 8901 Wetmore Road San Antonio, TX 78216

Downtown San Antonio

TheAlamo

Texas Hill Country

A day spent experiencing the more modern face of San Antonio is also a must. The unique River Walk, the most popular tourist attraction in Texas, o ff ers an unforgettable start. Winding along the San Antonio River, the 15-mile River Walk brims with chic boutiques, great food and some of the most atmospheric hotels in the Southwest, all shaded under a leafy canopy. Make sure to visit Hemisfair Park, home to the Tower of the Americas, or Market Square, teeming with authentic Mexican shopping stalls and Latino art. If you are in need of even more fresh air, the gorgeous Texas Hill Country lies at San Antonio’s northern edge. Dotted with 100-plus wineries, among them Grape Creek Vineyards in nearby Fredericksburg, this wide-open countryside o ff ersan ideal escape for both wine and nature lovers.

Best known for the Battle of the Alamo and its current NBA dynasty, the city of San Antonio also boasts a host of well-kept secrets for visitors. Pair these destinations with access to some of Texas’ most beautiful countryside, and it’s no surprise that San Antonio is the most visited city in the Lone Star State. The Alamo is the perfect introduction to both San Antonio and the whole of the southwestern US. Located in the heart of downtown San Antonio, the mission stands as a testament to the American fi ghting spirit, is fascinating for history bu ff s, and o ff ers the more casual visitor an afternoon stroll in the surrounding gardens. But while the Alamo is by far the most famous of San Antonio’s historical landmarks, the city is home to four other 18th-century missions, including Mission San José, which is the largest; these should not be overlooked.

T +1 210 828 8181 F +1 210 826 3707 E info.sat@millionair.com W millionair.com

MILLION AIR FLIGHT BRIEFING MARATHON, FLORIDA

Key to paradise KNOWN FOR ITS RICH MARITIME HISTORY, MARATHON CALLS TO SEAFARERS WITH ITS EXCELLENT SPORT FISHING AND FLOURISHING REEFS

WHERE TO STAY Only accessible by boat or seaplane, Little Palm Island is a magical private island resort in the Lower Florida Keys that o ff ers the utmost in luxury and seclusion. The resort has a collection of thatched-roof bungalows, o ff ering sublime ocean views and direct beach access. Be sure to visit the spa for a tropics-inspired treatment, or go snorkeling to see the marine life that surrounds the island. 28500 Overseas Highway, Little Torch Key, +1 888 413 0560, littlepalmisland.com WHERE TO EAT Seafood is understandably a popular choice in these parts — Florida Keys Steak and Lobster House serves juicy lobster tails in a nautical-themed eatery and bar, as well as steaks from a stone grill for those not as keen on seafood. Don’t miss the island mussels with chorizo, lemon garlic sauce and parmesan cheese. 3660 Overseas Highhway, +1 305 743 5516, fl keyssteakandlobster.com WHERE TO FLY Million Air Florida Keys is centrally located between Key Largo and Key West, o ff ering quick and easy access to all the islands of the archipelago. Located in the heart of the Florida Keys, the 5,008-ft runway and ample ramp space o ff er a less congested option than Key West, which is less than an hour away. The professional sta ff will provide everything necessary to make your stay a memorable experience.

Marathon is composed of 13 islands

Nestled in the middle of the Florida Keys, about an hour’s drive from Key West, Marathon is a charming 10-mile long community composed of 13 islands, including Grassy Key, Fat Deer Key and Vaca Key. Known for its rich maritime history, Marathon calls to seafarers with nearly 1,200 wet slips and 1,200 dry slips. It’s a major sport fi shing spot, with several charter fi shing boats departing from local marinas every morning to both the Gulf of Mexico and the Atlantic Ocean. The reefs around Marathon itself and the calm turquoise waters also make it a haven for divers and snorkelers. There’s plenty of wildlife to be seen on terra fi rma, too. The area surrounding the airport is one of the most reliable places in the US to see the elusive Antillean nighthawk. Gray kingbirds are often seen on telephone wires along US Highway 1, and Marathon also hosts burrowing owls. There’s also the Turtle Hospital, one of

only a few of its kind in the US, that rescues and releases injured sea turtles. The Dolphin Research Center is a nonpro fi t marine mammal education research facility that has been providing a safe haven for marine life since 1984. Ito ff ers a fun day out for the whole family; you can swim with dolphins and attend fascinating educational presentations. There's plenty to do — from hiking to kitesur fi ng—at the 1,000-acre Curry Hammock State Park, the largest undeveloped parcel of land between Key Largo and Big Pine Key. Visit the historic Old Seven-Mile Bridge. Located at the very west end of Marathon, it connects the Middle Keys to the Lower Keys and, when originally constructed in early 1900, it was one of the longest bridges in existence. Today it is listed on the National Register of Historic Places and is a world-famous fi shing pier and popular jogging route.

MILLION AIR MARATHON (MTH) Marathon International Airport 8800 Overseas Highway Marathon, FL 33050 T +1 305 743 1995 E info.mth@millionair.com W millionair.com

Beach of Curry Hammock StatePark

Old Seven-Mile Bridge

Photos Roschetzky Photography/Shutterstock.com, Sean Pavone/Shutterstock.com, Dean Fikar/Shutterstock.com, Noah Densmore/Shutterstock.com, 4kclips/Shutterstock.com

MILLION AIR FLIGHT BRIEFING ALEXANDRIA, LOUISIANA

Cajuncoup LAID-BACK SOUTHERN LIVING AND ON-THE-GO JET TRAVEL MEET IN THE MIDDLE OF LOUISIANA

WHATTODO Alexandria has plenty of history and lots of museums in which to experience its culture and art. To explore antique artifacts, head to the Louisiana History Museum in the historic downtown area. The Beaux Arts-style building was built in 1907 and also houses the Alexandria Genealogical Library. There are nearly 700 photos from the 1860s to the 1960s depicting history from all across the state of Louisiana. 503 Washington Street +1 318 487 8556 louisianahistorymuseum.org WHERE TO EAT Whatever Cajun dining tends to lack in formality, it makes up for with truly singular cuisine. Thankfully for fans of both, The Diamond Grill has brought a fi nedining atmosphere and kicky Southern fare to downtown Alexandria. Order the house favorite, blackened red fi sh topped with blackened shrimp and tomato beurre blanc, for a perfect combination of presentation and taste. 924 3rd Street +1 318 448 8989 thediamondgrill.com WHERE TO FLY Located at the former England Air Force Base (used as an emergency command center during Hurricane Katrina), Million Air Alexandria boasts a rich history. It’s not all about the past, however, as Million Air has out fi tted the facility with thoroughly modern amenities, including two conference rooms, WSI weather service and DLA-approved aviation fuel and ground capabilities.

Louisiana bayou

Alexandria Museum of Art

Kisatchie National Forest

time, grab some insider tips from on-site PGA pro Trevor Lloyd and, when the scorecards have been signed and the egos checked, swing by the grill for a snack. While you’re in town, be sure to experience the various historical attractions that help bring the region’s rich heritage to life. Spend an afternoon at the Alexandria Museum of Art, featuring an amazing array of local art, or take a tour of the Hotel Bentley, a haunted, turn-of-the-century icon that occupies an entire block of downtown Alexandria. For a glimpse of Deep South grandeur at its most re fi ned, take in the classical splendor of the Rapides Symphony Orchestra, currently conducted by maestro Joshua Zona, who has also performed with the St. Petersburg Chamber Orchestra and the Philharmonic Orchestra of Bac ă u.

Located in almost the center of Louisiana, on the northernmost border of Cajun country, Alexandria is the fulcrum upon which the Pelican State pivots. An under-the-radar haven of natural beauty, Alexandria lures lovers of the outdoors to the Kisatchie National Forest. Encompassing 604,000 acres of old-growth pines and hidden bayous, Kisatchie enjoys the title of Louisiana’s only national forest, boasting over 40 recreation sites, 100 miles of hiking trails and a variety of rare wildlife, such as the Louisiana black bear. A must visit for any nature nut, Kisatchie is the perfect place to stretch your legs after a long fl ight. Another great outdoor option, Links on the Bayou, o ff ers the best 18 holes in central Louisiana. The Mike Young design weaves along Middle Bayou, providing golfers with both beautiful scenery and an ample challenge. Schedule a tee

MILLION AIR ALEXANDRIA (AEX) Alexandria International Airport 1037 Billy Mitchell Boulevard Building 2502

T +1 318 443 5566 F +1 318 487 6576 Alexandria, LA 71303 E info.aex@millionair.com W millionair.com

Photos Real Window Creative/Shutterstock.com, Tom Wolf/Shutterstock.com

Please visit our website to find out how Tully Luxury Travel can curate your next travel experience.

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elite traveler FALL2024 36

Contributors

SOUTH OF FRANCE ELLA DANSON Creative director

Since joining the Elite Traveler teamin the spring of this year, Ella Danson has dived straight into the world of luxury travel and lifestyle, bringing with her a crop of tale-worthy experiences, from horseback riding in Patagonia to gorilla trekking in Rwanda. While she’s usually at our London o ffi ces, Danson has been spending her summer in the South of France, absorbing everything the chic French Riviera has to o ff er — from celeb spotting at the Cannes Film Festival to checking in at Hôtel Martinez, as well as jetting north to stop in at Haute Couture Week in Paris. On page 52, she heads to outer space with a roundup of the most dazzling celestial-inspired jewels. Pg52

TORONTO

staycations for stressed-out parents in need of respite. And, as you might imagine, she’s taken some pretty spectacular trips herself — and always does so in style: “I'm a very girly girl,” she says. “I’ve never camped a day in my life — I’m not a roughing-it kind of person at all.” On page 62, she talks travel with Elite Traveler ’sKim Ayling, and reveals the one place she can’t stop returning to — despite having already been upwards of 50 times. Pg62

MARY JEAN TULLY Tully Luxury Travel CEO

Mary Jean Tully — CEO and founder of Tully Luxury Travel, a bespoke travel agency based in Canada — has made it her life’s work to help her clients experience life-altering vacations and adventures, from epic world spanning cruise voyages for the time-rich to one-night

LONDON FIONASIMS Food, travel and wine writer

Travel writer Fiona Sims’ specialties span a broad range of topics, but it’s the culinary world where she really gets her teeth into a story. In this issue, Sims takes us to the Azores — a mountainous collection of islands some 870 miles o ff the coast of Portugal — for a deep dive into the archipelago’s rich culinary scene, and the chefs, producers and purveyors putting it on the world stage. As she writes on page 132, the Azores’ “nutrient-rich volcanic soil gives a distinct terroir to the food produced here, from the highly prized beef, to the dialed-up flavors of the fruit and vegetables.” ‘Home’ to Sims is between the Isle of Wight and London. When she’s not traveling the world in search of the next uncovered foodie hotspots, you’ll most likely find her by the sea; her ideal day would be a walk to The Needles, followed by a picnic lunch on the beach with local crab and a drink at The Terrace in Yarmouth. Pg132

Words Kim Ayling

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Immerse in an idyllic beachfront escape at The Ritz-Carlton, Turks & Caicos, where the natural splendor of Grace Bay Beach seamlessly blends with the refined elegance of a world-class resort, creating an unparalleled haven of tranquility and sophistication. Make yourself at home within our one to three bedroom residential suites, featuring king master plus king or two queen beds, gourmet kitchen and dining room, spacious living spaces, and private balconies that o ff er breathtaking vistas of the turquoise Caribbean waters. Elegantly perched atop the resort the Triplex Penthouse boasts a private rooftop plunge pool and awe-inspiring oceanfront views, comfortably accommodating up to eight guests within its three sumptuous bedrooms.

The Ritz-Carlton, Turks & Caicos Grace Bay Road, Providenciales, Turks and Caicos Islands, TKCA 1ZZ ritzcarlton.com/turksandcaicos

DISCOVER

Carinthia VII The 3 1 8 ft ( 97 m) Carinthia VII is one of the largest motor yachts in the world; it needs a similarly supersized marina. Miriam Cain looks at destination marinas that accommodate the most gargantuan of yachts Page 48

Page 45 Object of desire Moët & Chandon has partnered with American contemporary artist Daniel Arsham and unveiled a limited edition collectible. Page 46 Aviation Wheels Up goes the extra mile. Page 50 Wine Elin McCoy heads deep under Napa Valley’s sun-drenched hills to explore its wine caves. Page 52 Jewelry Head into outer space with these galactically inspired pieces.

THE ORIGINAL INFLUENCER

Vehicle shown: 2024 Range Rover. © 2024 Jaguar Land Rover North America, LLC

DISCOVER

Moët & Chandon has partnered with American contemporary artist Daniel Arsham

elite traveler FALL2024 45

Object of desire By Samantha Coles

This image A limited-edition collectible chest and a sculptural bottle Below Daniel Arsham’s avant-garde relief was inspired by a stained-glass panel at

the champagne house’s cellars

To mark Moët & Chandon’s 280th anniversary, the house has released Collection Impériale Création No. 1. (In the countdown to its 300th anniversary, Moët is releasing a new creation every two years.) This is the fi rst release from the Collection Impériale; the new cuvée is a blend of three grape varieties from seven remarkable vintages — the 2013 Grand Vintage (aged in stainless steel tanks), along with the 2012, 2010, 2008, 2006, 2000, all aged in oak casks, and fi nished with the 2004, bottle aged on lees in 2015 after its second fermentation. The golden-hued champagne has mineral dry notes such as licorice root and mocha, with secondary aromas of fresh hazelnut, vanilla, and a touch of dried fi g and Mirabelle plum. To celebrate the release, the house has

partnered with American contemporary artist Daniel Arsham. His curious work explores themes of architecture and the passage of time, both of which are evident in the piece he created for Moët — an avant-garde relief that was unveiled at the champagne house in Epernay. The striking piece was inspired by a stained glass panel by Félix Gaudin that has been within the house’s cellars since 1890. Just shy of 10-ft long, the artwork, which was fashioned from a white cast resin that recalls the chalky soils of the Champagne region, will be a permanent fi xture in the cellars — mounted not far from the original stained-glass window. Alongside the artwork, Arsham also created a limited-edition collectible chest and a sculptural bottle. Limited to just 85 pieces, the 3D bottles

emulate the artwork, with references to the Château de Saran, which Moët & Chandon has owned since 1801. $28,000, moet.com

Following a notoriously turbulent year, Wheels Up has revamped its product portfolio in a bid to make access to private aviation simpler than ever and boost its membership numbers. Offering new options for both members and pay-as-you-go fliers, the freshly launched program both improves choice and accessibility (two ongoing gripes in the charter market) and pulls on the rewards based model typically favored by commercial airlines — a scheme that marks the first of its kind in the private aviation industry. Harnessing its strategic partnership with Delta Air Lines, which was part of a multimillion-dollar bailout program for Wheels Up last year, the aviation company now offers members the unique opportunity to earn Delta Diamond Medallion Status based on their qualifying private spend. One of Delta’s most premium membership bands, Diamond Medallion Status includes priority airport services, unlimited complimentary upgrades, waived checked baggage fees and a choice of customizable benefits. Members can now also use Wheels Up deposit funds towards commercial Delta flights, as well as receive a 20% discount on select commercial Delta routes. Wheels Up also promises to cap costs on high-demand days and reduce rates during non-peak times to help improve savings across the board. “This new product model makes Wheels Up the first company in the industry to offer incentives for frequent fliers in the form of flight credits and commercial benefits. We believe this new model is representative of the flexibility travelers want today, and we hope through these incentives our existing community and new customers will see Wheels Up as the top choice for a premium, luxury travel experience,” CEO George Mattson told Elite Traveler. While the bulk of new benefits are geared toward Wheels Up members, pay-as-you-go charter customers are also privy to a host of new incentives, including a 2% flight credit for every $50,000 flown and Delta Diamond Medallion Status after achieving qualifying flight spend. wheelsup.com elite traveler FALL2024 46 by KimAyling Aviation THE EXTRA MILE

FOUR SEASONS JET GOES PRIVATE Four Seasons has announced its custom-designed private jet — previously available only by the seat — will be available for charter bookings for a limited number of dates this December. The Airbus A321neoLR comfortably hosts up to 48 passengers, with plenty of space to fully relax and unwind. Expect roomy leather fl atbed seats, personal iPads and an executive in- fl ight chef on hand. Once you’ve booked, the luxury brand’s team will craft a fully customized itinerary, drawing on their extensive network of on-the-ground experts at Four Seasons hotels and resorts dotted across the world. For an additional cost, the team can organize everything from ground transfers and overnight accommodations to on-location meals, tours and tickets. From $115,000 per day. Contact fourseasonsjet@fourseasons.com, +1 866 557 4794, fourseasons.com

Photo Wheels Up

© 2024 Corcoran. All rights reserved. Corcoran and the Corcoran Logo are trademarks of Corcoran Group LLC. The Corcoran System in the United States is comprised of company owned offices which are owned by a subsidiary of Anywhere Advisors LLC and franchised offices which are independently owned and operated. Corcoran Group LLC fully supports the principles of the Fair Housing Act and the Equal Opportunity Act. © 2024 Corcoran. All rights reserved. Corcoran and the Corcoran Logo are trademarks of Corcoran Group LLC. The Corcoran System in the United States is comprised of company owned offices which are owned by a subsidiary of Anywhere Advisors LLC and franchised offices which are independently owned and operated. Corcoran Group LLC fully supports the principles of the Fair Housing Act and the Equal Opportunity Act.

becravers begrazers be partners behome.

FIND YOUR HOME AT CORCORAN.COM

DISCOVER

elite traveler FALL2024 48

Habacoa will feature an exclusive members-only yacht club, a casino and a nightclub complex

Yachts by Miriam Cain

RISE OF THE SUPER MARINA

TAKE THREE/// SUPERYACHTS

1 RENAISSANCE

367.4ft (112m), from $3.2m (€3m) per week for up to 36 guests in the Mediterranean burgessyachts.com

With more and more yachts on the water, many of which are longer than 130ft, fi nding a safe harbor in the right location can be harder than it sounds. But investors are responding to the demand. In a growing trend for supersized destination marinas, the International Yacht Club d’Antibes recently invested a hefty $147m to upgrade Port Vauban’s iconic Quai Camille Rayon, better known as Billionaires’ Quay because of the gargantuan size of yachts it can accommodate. O ff ering far more than just a place to park your yacht, the new site boasts a brand-new clubhouse, helipad reception area and upgraded crew facilities. Barcelona’s Port Vell has also been transformed into an impressive 151-berth facility for yachts of up to620ft, o ff ering owners and crew convenient access to the city and all that the popular Catalan capital has too ff er. The only other marina in Europe with larger berths than Barcelona is Porto Montenegro in the Bay of Kotor. Credited with starting the trend for destination marinas when it completed construction in 2014, Porto Montenegro has become a destination in itself, with a fi ve-star hotel, luxury boutiques and even an international school on-site for berth owners to use. Prices, however, can be high for such prime locations — a 280-ft superyacht owner would need to pay in the neighborhood of $9.1m for a 280-ft berth on a 10-year lease in Quai Camille Rayon. Many berths are sublet by their owners at high prices when not in use, and given that most superyachts spend just 10% of the time cruising, a berth to call home for these larger yachts (whether rented or owned) has

become an essential, and competitive, part of ownership — something that is true not just for the owner, but also for the crew who prefer a home base where they can put down roots and buy property. A number of future developments are also in the pipeline that are designed to fi ll the gap for large superyacht berths, including a brand-new and quite visionary project called Habacoa located in the Bahamas. Scheduled to launch in 2027, Port Habacoa will be the largest marina in North America, o ff ering a total of 150 berths spanning from 60ft (18m) to 700ft (200m). Lying 50 nautical miles from Nassau, and only 160 nautical miles from the yachting hub of Fort Lauderdale, Habacoa will certainly ful fi ll a demand, as statistics suggest that there are seven superyachts for every berth in theUS. The highly anticipated Habacoa aims to become one of the most exclusive destination marinas in the world. More than just a safe harbor, Habacoa will feature an exclusive members-only yacht club, and a casino and a nightclub complex designed by Zaha Hadid Architects. The sustainable development also includes residences and a fi ve-star hotel, restaurants, boutiques, a children’s water park, and a wellness and fi tness center. The landmark development at Habacoa joins several other recently built destination marinas, like the sprawling Dubai Harbour Marina, which opened in 2020, and Montenegro’s Portonovi, which opened in 2019. These destination marinas o ff er style and functionality for the modern-day yacht owner, as well as a place for crew to call home.

2 AHPO

378ft (115m), from $2.8m (€2.6m) per week for up to 16 guests in the Caribbean and Mediterranean edmiston.com

3 CARINTHIA VII

318ft (97m), from $1.5m (€1.4m) per week for up to 12 guests in the the Caribbean, Mediterranean and Mexico fraseryachts.com

Photos Guillaume Plisson

The Chateau Revealed

Nemacolin resort’s majestic transformation is fi nally complete. The Chateau, our centerpiece hotel, has been reimagined like never before, with regal rooms and suites, personalized butler service, and a palatial standard of luxury. Reserve your stay to try everything new at Nemacolin, from late-night cabaret at Nightcap to exhilarating experiences.

nemacolin.com 844.873.1708

DISCOVER

elite traveler FALL2024 50

Wine & Spirits by ElinMcCoy

Deep under Napa Valley’s sun-drenched hills, barrels of wine are transforming into greatness inside caves. Some look like a set from Game of Thrones ; others like the lair of a mysterious villain in a James Bond fi lm. But these underground wine havens are also a key to sustainability in a region threatened by global warming and wild fi res. That’s the story behind the new cave at Signorello Estate winery (pictured below and at right) o ff the Silverado Trail, which opened to visitors in mid-June. After the deadly 2017 Atlas wild fi re burned the original wood-frame winery and the Signorellos’ home to the ground in 30 minutes, Ray Signorello vowed to rebuild. He wanted a net-zero, fi reproof design so he’d never have to experience that devastating scenario again. Six-and-half years later, the result is a winery that morphs into a wine cave. Wine caves are hardly new — think of the deep chalky cellars in Champagne. In Napa, the fi rst one was dug at Schramsberg by Chinese laborers 150 years ago, and more than 65 wineries in the valley have carved out their own for barrel aging. The next frontier, thanks to cutting-edge technology, is putting the winery in the cave too. Two years ago, acclaimed fi lm director Francis Ford Coppola’s historic Inglenook estate unveiled a 22,000-sq-ft, baseball-diamond-shaped cave that houses 120 fermentation tanks. Signorello calls his version “the winery model for the future.” The entrance is nonburnable concrete, steel and glass. Walk through, and you’re in the cave. An excavator bored a tunnel into the hill and a team sprayed the walls with a special concrete. Barrier insulation Going underground

TAKETWO// CAVEWINES

1 2021 SIGNORELLO ESTATE SIGNORI The fi rst commercial release of this violet-scented cabernet blend comes from the part of the vineyard on the cooler eastern-facing slopes. With a dark savory fruit and spice taste, and a silky texture, it’s lighter and brighter in style than the deeper, more powerful fl agship cabernet, Padrone. $150, signorelloestate.com

between the earth and the walls of the 12,000-sq-ft cave waterproofs it. Building into a hill protects from wild fi res far better than above-ground constructions. If a fi reswoops down from above, it will jump over it, making it unlikely that anything inside will be harmed. But there’s much more. Caves save energy. The layers of earth above and around the tunnels provide a stable cool temperature of 55° to 60° Fahrenheit without heating or air-conditioning systems. Natural humidity of 70% to 90% slows evaporation from wine barrels and keeps corks in stored bottles from drying out. Dark and quiet, caves protect wines from light and vibration, which can have a negative impact on the aging process, and they leave a lighter impact on the scenic landscape. Besides their eco-friendly contribution to the wine world, they’re the top spot to stay cool while tasting on a hot day in Napa. On your next visit, succumb to their theatrical allure.

2 2019 INGLENOOK ESTATE RUBICON

Bold and powerful, intense and vibrant, this stunning vintage of the estate’s premier Bordeaux-style cabernet displays notes of tobacco and licorice and is built to age impressively. Director of winemaking Philippe Bascaules is also the winemaking director at Bordeaux’s fi rst growth Chateau Margaux, and it shows in the wine’s elegance and subtlety. From $300, inglenoo k.com

Photos John Bedell, Alexander Rubin Photography