INFORM January 2024

The Latest Research for Feeding the World

The expanding population will soon stress traditional protein supplies, and all areas of the food industry must work together — from agriculture and ingredients to product development and consumer marketing — to solve this global problem.

Sustainable Food Proteins publishes original research articles, reviews, and opinion pieces grappling with how we revolutionize our food systems.

Read the latest open-access issue now! bit.ly/SFPjournal