FSR March 2023

YOU’RE HIRED

Ongoing labor challenges in commercial kitchens have restaurant operators asking, “How can I help my staff save time?” ANSWER : HIRE THE RIGHT PRODUCTS. Are you ready to put Performance Dairy to work?

W O R K E X P E R I E N C E :

landolakesfoodservice.com/contact-us @LandOLakesFoodservice @LandOLakesFoodservice

S K I L L S :

P R O F E S S I O N A L S U M M A R Y : Land O Lakes ® Performance Dairy cheese portfolio boasts premium products that have been formulated to outperform the competition.

Amazing Versatility & Dairy Flavor

E D U C AT I O N : LAND O’ LAKES FOODSERV I CE TEST K I TCHEN

Passed rigorous testing with a team of culinary experts to meet the qualifications your restaurant needs, so you can stress less and focus on creating menu items customers love. Flavor Evaluation Extreme Temperature Testing Recipe & Ingredient Performance Troubleshooting Pre-portioning Tips & Process Optimization

Trusted Performance

A True Labor Saver

F O R M : Loaves, shreds, sauces & heat-and-serve queso

R E F E R E N C E S : “From curdling to scorching, a scratch-made cheese sauce can be temperamental. This lineup of trustworthy dairy products gives your cooks one less thing to worry about.” CHEF BILLY KALIL | Commercial Foodservice Product Specialist

Perfect for Takeout or Delivery