FSR December 2022

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DENNY’S UNVEILS ROADMAP TO 24/7 OPERATIONS The breakfast chain is financially incentivizing operators to return to pre-Covid hours of operation. FSRmagazine.com/Dennys-All-Day APPLEBEE’S IN TIMES SQUARE GETS EVICTED Missed rent payments dating back to 2019 and totalling $7 mil lion led to an eviction for the long-time franchisee. FSRmagazine.com/ Applebees-Eviction THE CHEESECAKE FACTORY LEANS INTO ITS MASSIVE MENUS The brand views its expansive offerings as both a differentiator and a shield against inflation. FSRmagazine.com/Big-Menu

TUMBLE 22 HOT CHICKEN

Former Texas Roadhouse COO Purchases Hot Chicken Concept Tumble 22 The Texas-based chain grew from a food trailer to five brick-and-mortar restaurants in less than four years. FSRmagazine.com/Tumble-22

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Suite helps operators achieve their business goals. SPONSORED BY DOORDASH A Look at 4 Southern Food Trends Celebrity chefs and restaurateurs share what’s next. SPONSORED BY UNILEVER FOOD SOLUTIONS

Cracking the Code on Back of-House Efficiency Here’s how to simplify operations and stay efficient. SPONSORED BY KERRY AMERICAS What Full-Service Operators Should Know About Mobile Ordering A new study reveals what consum ers want. SPONSORED BY INTOUCH INSIGHT Restaurant Increased Revenue by More than 30 Percent with DoorDash DoorDash’s revamped Merchant

ADOBE STOCK

49 Meating the Moment Alternative cuts of lamb and beef please crowds and boost margins. SPONSORED BY MEAT & LIVESTOCK AUSTRALIA

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DECEMBER 2022

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