Explore Chattanooga Summer 2022

Rodizio Grill: A TASTE OF BRAZIL IN DOWNTOWN CHATTANOOGA Spotlight | WHAT TO DO

I t’s time to celebrate summer. Whether it’s Father’s Day, the 4th of July, Labor Day, or just because, Rodizio Grill is the perfect destination to celebrate and create lasting memories. Brazilian food culture is a social experience. Family, friends, and

dance of an authentic dining experience. An authentic cuisine experience is about individualism and fashioning your plate, your way with flavors textures, and colors you choose. Who can’t wait to customize your plate with your favorite flavo combinations? To fully understand the abundance of options, one need only experience Rodizio Grill in beautiful downtown Chattanooga firs hand.

colleagues gather together to enjoy layers of conversation and flavor around open-air grills ready to serve as the perfect canvas. One of the things that makes Brazil such an amazing food destination is that food is presented regionally, driven by the history and culture of that region. One dish in particular, Feijoada, is the national dish of Brazil and is celebrated globally as a staple of Brazilian cuisine. Feijoada comes in slight variations depending on region and family tradition. It’s a rich black bean and sausage stew served with white rice, collard greens, oranges, farofa, and sautéed yucca flou topped off with spicy malagueta vinaigrette. As Ambassadors of Brazil, Rodizio Grill welcomes you to their home and invites you to celebrate the warmth, alegria, and abun

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