Elite Traveler May-June 2015

DISCOVER

Travel

As the art world arrives for the Biennale Arte, starting on May 9, we compare two hotels, each on their own island, preparing to welcome the well-heeled, creative crowd Head to head in Venice

JWMARRIOTT RESORT & SPA

ST. REGIS SAN CLEMENTE PALACE

The space 266 rooms and 73 suites in the 19th century buildings of the Isola delle Rosa (Rose Island). The spa is in the old stables and there are vegetable gardens and olive groves in the grounds. Style Modern meets heritage, courtesy of architect Matteo Thun. The Italian designer has retained the character of the old buildings and gardens, with contemporary touches including sleek bathrooms and a white and turquoise color scheme. Food and drink Something to suit every mood, plus the Sapori Cooking Academy, where guests can take a masterclass in olive oil or pastry making or book a tour of the Rialto food market with the head chef. USP The views of St Mark's from the rooftop pool atop the spa; arriving by boat at the old chapel. Doubles from $305 marriott.com

The space 189 rooms in a restored 12th century monastery. The 39 suites have old terrazzo floors, rich brocades and lagoon views. Style Traditional and elegant but revamped for 2015 by Hirsch Bedner, the design team behind the sleek luxe of Alpina Gstaad, Switzerland. Food and drink Among a number of noteworthy options, the bar is inspired by the King Cole in St. Regis New York (where the Bloody Mary was invented – look out for the Venetian version). The restaurant from Roberto Dal Seno (formerly at the lauded Four Seasons in Milan) has lagoon views. USP Bespoke St. Regis butler service; the San Clemente church next door, which is both a city

landmark and a stunning wedding venue. Doubles from $395 stregisvenice.com

Words: Emily Mathieson. Photos: Corbis, Getty Images, Rex Features