Edible Vancouver Island September/October 2023

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handcrafted ales brimming with artistry, the beverage offerings add an extra layer of delight to every dining experience.

resources,” Rochelle states. Hen and Hound stands as a beacon of sustainable farming, a haven for food lovers, and an inspiration for those seeking to experience the beauty of a seed-to-fork culinary adventure. Rochelle and Jason's journey exemplifies that with passion, dedication and love for the land, anything is possible. “Jason and I learned early on, the only way to be a profitable farm is to provide the seed-to-fork complete chain,” says Rochelle. “This is at the heart of everything we do, including the new Brassiere.” At Hen and Hound, indulgence transcends mere food; it's an appreciation of the land, an ode to creativity and a toast to togetherness. Whether you are a local or a visitor, be a part of this farm-to-table dream at Hen and Hound Brassiere where the journey is as delightful as the destination. “Come and experience the magic of our farm-to-fork Brassiere on Salt Spring Island firsthand,” urges Rochelle, “and embark on a culinary journey that celebrates the beauty of the island and the spirit of our family.”

A MELTING POT OF ARTISTRY Beyond its delectable offerings, the Hen and Hound Brassiere offers a space that bridges the gap between food and community. The Hen and Hound experience is not just about food; it's a complete immersion into the magical embrace of Salt Spring Island. Guests are invited to stay at the luxury bed and breakfast, where they wake up to sweeping views of the ocean and the farm's lush landscape. The idyllic setting, complemented by Rochelle's culinary artistry, creates memories that linger long after the journey ends. THE LEGACY OF SUSTAINABLE LIVING Jason and Rochelle's journey to Salt Spring Island was more than just a pursuit of a culinary dream–it was a commitment to teach their children about sustainable living and environmental stewardship. This message of harmony with nature resonates throughout the Hen and Hound experience, inspiring guests to cherish and protect the natural wonders around them. “Our farm's practices reflect a harmony with nature. Every piece of wood used in the Brassiere is sourced from our land and milled on-site, ensuring a true connection to the island's