Edible Vancouver Island March/April 2024

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WELCOME LETTER1
ISLAND PANTRY4
IN SEASON One-Pan Roasted Chicken with Apple, Leeks & Hard Cider6
FEATURE A Spawn to Signify Spring8
IN THE GARDEN Chocolate Lilies10
FEATURE Land, Sea & Sky16
RECIPES IN THIS ISSUE Frenched Lamb Chops with Black Cherry & Rosemary Gastrique17
RECIPES IN THIS ISSUE Citrus and Brandied Duck18
RECIPES IN THIS ISSUE Oysters with Ginger Rhubarb Mignonette18
ISLAND TREASURE Kitchen Traditions22
CELEBRATIONS Let Us Eat Cake!26
EDIBLE GUIDE Culinary Wanderlust29
LISTICLE B.C. Stories Worth Savouring32
RECIPES IN THIS ISSUE Leave it to Cedar36

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