Edible Blue Ridge Spring 2023

COOKING FRESH

Wine Cocktails Are What’s Going On This Year!

WORDS JANINE AQUINO PHOTO SARA SCHOBER

Sangrias have always been wildly popular , especially as temperatures increase this season , but spritzers and wine - based cocktails are taking center stage this year . Spritzers are light , fizzy , refreshing and easy to drink . These drinks are low in alcohol , as they contain wine , soda water , and an endless array of other possibilities , including fresh fruit and herbs . Wine - based cocktails typically have a depth of flavor similar to spirit based cocktails . Wineries throughout the region are starting to offer these drinks more as additional options to their guests who may not always want a full glass of wine . Other benefits to wine cocktails are that they stretch your wine when you have low production years and that they can bring in a whole new clientele , thereby increasing your sales . Here are some local Virginia wineries offering lovely additions to their drink menus:

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